We have different menu's  which we prepare during class. 

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I made an overview so you can easily see which menu we prepare by day.

Is there anything you would like to prepare from the list below ,we can change if you want.

( other dishes to change)

But this must be indicated well in advance, because of preparations and purchases.
Let us know in the contact form what you like to change.
  1. Chicken Betutu
  2. Satay lilit; (fish,chicken,pork)
  3. Urap Bali vegetables
  4. Spring roll
  5. Dessert : Lupis 
  1. Beef rendang 
  2. Fried noodles
  3. Satay (chicken, lamb, tuna)
  4. Spring roll
  5. Dessert: Cassava pudding                                                            
  1. Chicken Curry
  2. Stir fried sambal with potato and tofu
  3. Stir fried soybean cake with spicy
  4. Spring roll
  5. Dessert : Rice puding

vegitarian thursday

  1. Vegetable salads with 4 dressing  (peanut,soybean,coconut and sweet potatoe sauce)
  2. Grilled Vegetables
  3. Spring roll
  4. Kolak (variant sweet potatoe with sweet coconut milk)

1. White rice
2. Red rice
3. Yellow rice
‚Äč4. Rice Sela 

Lamb curry, Beef curry, Fish curry, Vegetables curry, Garang Asem , Chicken Pelalah, Chicken Betutu, Chicken Rujak spicy, Pickled yellow, Plecing kangkung, Seaweed salad, Pork ribs soup, Beef soup with coconut milk, Fish soup, Terang Bulan
NEW !!!!